Brunch and Sandwiches
- £7.00
with garlic butter, sunny side up egg and crispy bacon
- £7.00
with chilli and spring onion salad
- £6.00
smoked ham, mustard and cheese bechamel toast
- £7.50
fresh land cress
- £6.50
- £6.50
with mustard
- £6.50
with apple chutney
- £5.00
- £5.00
on French bread
- £8.00
with mixed leaves, tomato and mayonnaise
- £7.50
Sharers
cod goujons, smoked mackerel mousse, whitebait, crab cakes and tartare sauce
- £18.50
with toasted bread and apple and pear chutney
- £12.50
Brie, smoked ham, pork pie, cocktail gherkins, sliced apple, piccalilli and sourdough bread
- £16.50
Mains
cheese, ale onions, shredded lettuce, ketchup, mayo, pickles and fries
Bacon, chorizo or Oxford blue 1
- £13.00
with coleslaw and fries
Bacon, chorizo or Oxford blue 1
- £10.00
triple cooked chips, mushy peas, tartare sauce
- £14.75
triple cooked chips, peppercorn sauce and watercress
- £22.00
with quinoa, pomegranate seeds, courgette, radish, radicchio and chilli lime dressing
- £12.00
with coleslaw and skinny fries
- £13.50
with mash potato and red wine gravy
- £12.00
with cheesy mash and a side of broccoli
- £11.00
with creamy mash and rainbow chard
- £15.00
with purple potato salad, samphire and English peas
- £15.00
with croutons, Lincolnshire Poacher and anchovies
- £12.00
Sides
- £4.00
- £4.00
- £4.00
- £4.00
- £4.00
- £4.00
Puddings
custard
- £6.50
with chocolate shell
- £7.00
- £5.00
with coffee cream
- £5.00
choose 1 for £4, 2 for £6 or 3 for £8, served with seeded crackers and apple and pear chutney: Organic Cornish brie; 24 Month Vintage Quickes cheddar; Oxford blue
- £4.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Fish dishes may contain small bones. Tables of 8 or more are subject to a discretionary service charge of 12.5%
Brunch & Sandwiches
book a table for lunchStarters
Yellow Mellow rapeseed oil, balsamic vinegar & butter
- £4.50
with chilli and garlic loaf
- £5.00
with roasted walnut goat cheese and fresh nectarine
- £7.00
with tomato concasse, peppers, baby gem and Mary Rose sauce
- £7.00
with vegan ricotta cheese and cherry tomatoes
- £5.00
with chili and spring onion salad
- £6.00
with blue cheese dip
- £6.00
with red onion jam and fresh salad
- £5.00
Sharers
cod goujons, smoked mackerel mousse, whitebait, crab cake and tartare sauce
- £18.50
Brie,oak smoked ham, pork pie, buffalo chicken wings, cocktail gherkins, piccalilli and ciabatta
- £16.50
- £13.00
Mains
cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
Add bacon, chorizo or Oxford blue 1
- £13.50
with coleslaw and fries
Add bacon, chorizo or Oxford blue 1
- £12.00
with triple-cooked chips, mushy peas, tartare sauce
- £15.00
with triple-cooked chips, watercress and peppercorn sauce
- £19.50
quinoa, kale, broad beans, grapes, blueberries, toasted pumpkin seeds and lemon dressing
- £11.50
with nectarine chutney, Jerset royal, Endive peas and radish
- £16.00
with mash potato and red wine gravy
- £12.00
with cheesy mash and side of broccoli
- £12.00
crushed potato with spring onion, bobby beans and herb remoulade
- £13.00
with croutons, Lincolnshire Poacher and anchovies
- £12.00
Sides
- £4.00
with Nutbourne tomatoes and house dressing
- £4.00
with chilli garlic butter
- £4.00
- £4.00
- £4.00
- £4.00
Puddings
with vanilla ice cream
- £6.50
- £6.50
with chocolate ice cream
- £6.00
with salted caramel ice cream
- £6.50
choose 1 for £4, 2 for £6 or 3 for £8, served with seeded crackers and chutney;
Oxford blue, 24 months vintage Quickes cheddar or Organic Cornish blue
- £4.00
- £6.00
- £8.00
- £4.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Fish dishes may contain small bones. Tables of 8 or more are subject to a discretionary service charge of 12.5%
Brunch & Sandwiches
book a table for lunchStarters
Yellow Mellow rapeseed oil, balsamic vinegar & butter
- £4.50
with roasted walnut goat cheese and fresh nectarine
- £7.00
with chilli and garlic loaf
- £5.00
with red onion jam and fresh salad
- £5.00
with tomato concasse, peppers, baby gem and Mary Rose sauce
- £7.00
with blue cheese dip
- £7.00
with vegan ricotta cheese and cherry tomatoes
- £5.00
with chilli mayo and rocket salad
- £6.00
Sharers
Fish goujons, smoked salmon, whitebait, fishcakes and tartare sauce
- £18.50
Brie, oak smoked ham, black pudding fritters, buffalo chicken wings, chorizo, cocktail gherkins, sliced apple, piccalilli and ciabatta
- £16.50
with garlic and thyme, toasted bread, apple and pear chutney
- £12.50
Roasts
All served with goose-fat potatoes, double-egg Yorkshire pudding, savoy cabbage, carrot puree and braised red cabbage and gravy
with horseradish
- £16.50
with stuffing
- £14.50
with olive oil, roasted potatoes and veggie gravy
- £12.50
- £15.50
Mains
with cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £13.50
with triple-cooked chips, mushy peas, tartare sauce
- £15.00
with mash potato and red wine gravy
- £12.00
with croutons, Lincolnshire poacher and anchovies
- £12.00
with quinoa, kale, broad beans, grapes, blueberries, toasted pumpkin seeds and lemon dressing
- £11.50
served with homemade coleslaw and fries
- £11.00
Sides
- £4.00
- £4.00
- £4.00
- £4.00
- £4.00
- £4.00
Puddings
with vanilla ice cream
- £6.50
- £6.50
with chocolate ice cream
- £6.00
choose 1 for £4, 2 for £6 or 3 for £8, served with crackers and chutney;
Oxford Blue, Cheddar or Brie
- £4.00
- £6.00
- £8.00
Vanilla, strawberry, chocolate or salted caramel
- £4.50
with salted caramel ice cream
- £6.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Fish dishes may contain small bones. Tables of 8 or more are subject to a discretionary service charge of 12.5%
Brunch & Sandwiches
book a table for lunchPuddings
with vanilla ice cream
- £6.50
with salted caramel ice cream
- £6.50
- £5.00
with meringue
- £5.00
Choose 1 for £4, 2 for £6 or 3 for £8, served with seeded crackers and chutney;
Oxford blue, Cheddar or Brie
- £4.00
- £6.00
- £8.00
Vanilla, strawberry, chocolate or salted caramel
- £4.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Fish dishes may contain small bones. Tables of 8 or more are subject to a discretionary service charge of 12.5%
Brunch & Sandwiches
book a table for lunchSharing Bowls
Each board serves up to 4 people
ale onions
- £11.00
chilli mayonnaise
- £15.00
- £10.00
- £12.00
spice mayonnaise
- £10.00
tartare sauce
- £10.00
mayonnaise, lemon
- £11.00
- £13.00
mustard mayonnaise
- £10.00
- £9.00
- £10.00
- £9.00
house dressing
- £8.50
garlic butter, fresh herbs
- £11.50
Sharing Boards
Each Board serves up to 4 people
homemade sauce, lettuce
- £16.00
red onion, bell peppers, herb remoulade
- £16.00
celery, chutney, crackers
- £15.00
chicken liver parfait, oak smoked ham, salami, chicken wings, cocktail gherkins, piccalilli, sourdough bread
- £17.00
Pudding Sharers
- £12.00
- £12.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Fish dishes may contain small bones. Tables of 8 or more are subject to a discretionary service charge of 12.5%
Brunch & Sandwiches
book a table for lunchWhite Wines
Italy / Elegant - Clean - Floral
- £6.35
- £8.60
- £25.50
Chile / Crisp - Grapefruit - Tropical
- £6.35
- £8.60
- £25.50
Spain / Apple - Pear - Blossom
- £6.20
- £8.45
- £25.00
France / Pear - Mineral - Crisp
- £7.20
- 9..90
- £29.50
France / Flinty - White Peach - Grassy
- £36.00
Australia / Fresh - Mineral - Lemon
- £6.95
- £9.45
- £28.00
Italy / Green Almond - Citrus - Crisp
- £7.55
- £10.40
- £31.00
Slovenia / Lemon - Ginger- Supple
- £7.20
- £9.90
- £29.50
Spain - Soft Stone Fruit - Floral
- £5.65
- £7.55
- £21.50
Australia / Honeysuckle - Apricot - Opulent
- £31.00
New Zealand / Green Pepper - Gooseberry - Passion Fruit
- £7.55
- £10.40
- £31.00
Sicily / Tropical - Citrus - Crisp
- £5.60
- £7.60
- £22.50
Red Wines
Argentina / Bold - Pepper - Damson
- £6.70
- £9.10
- £27.00
Australia / Blackberry - Pepper - Floral
- £7.20
- £9.80
- £29.00
South Africa / Rustic - Weighty - Blackberry
- £31.50
Chile / Soft - Vanilla - Blackberry
- £6.35
- £8.60
- £25.50
Australia / Silky - Strawberry - Cranberry
- £7.90
- £10.90
- £32.50
France / Smooth - Plum - Pepper
- £5.85
- £7.95
- £23.50
France / Jammy - Spicy - Blackberry
- £7.05
- £9.60
- £28.50
Italy / Earthy - Cherry - Juicy
- £6.10
- £8.25
- £24.50
Spain / Cranberry - Violet - Vanilla
- £6.85
- £9.30
- £27.50
Spain / Blackberry - Clove - Juicy
- £5.65
- £7.55
- £21.50
France / Elegant - Black Pepper - Violet
- £8.05
- £11.10
- £33.00
France / Elegant - Black Pepper - Violet
- £31.00
Rosé Wines
France / Elegant - Strawberry - Dry
- £7.65
- £10.60
- £31.50
France / Summer fruits - Crisp - Refreshing
- £8.15
- £11.25
- £33.50
France / Stone Fruit - Herbal - Delicate
- £9.10
- £12.60
- £37.50
France / Crisp - Summer - Opulent
- £6.95
- £9.55
- £28.50
Spain / Crisp - Summer Berries - Refreshing
- £6.85
- £9.30
- £27.50
Italy / Acacia - Zesty - Clementine
- £6.35
- £8.60
- £25.50
Champagne & Sparkling Wines
Italy
- £6.90
- £34.50
Italy
- £7.10
- £35.50
France
- £61.00
France
- £9.35
- £45.50
Italy
- £6.25
- £31.25
France
- £7.40
- £37.00
125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T. Measures: Glass sizes - S 125ml M 175ml L 250ml, Bottle - B 750ml
Brunch & Sandwiches
book a table for lunchCocktails
Absolut Vanilla, Passoã, LIme, Pineapple juice, Passion fruit puree, Prosecco shot
- £7.95
Aperol, prosecco, soda
- £6.60
Tanqueray No,10, Apple juice, Elderflower, Prosecco
- £7.95
Absolut citron, triple sec, cranberry juice
- £7.50
Malibu, pineapple juice, coconut cream
- £7.50
Gosling's Black Seal, LIme, Ginger Beer, Angostura bitters
- £7.60
Little Bird, Lemon, Rhubarb syrup, Prosecco
- £9.50
johnnie Walker Black, Young's Bitter Beer syrup, Angostura bitters
- £7.00
Ketel One, Sauvingnon Blanc, Grapefruit juice, Vanilla syrup
- £7.50
Ketel One, Kahlua, Espresso
- £8.00
If you require further information on ingredients which may cause allergy or intolerance please speak to your server before you order your meal.
If you do have a food allergy it would be helpful to us if you could inform a member of staff so we can ensure that the dish you select is not at risk of cross contamination by other foods during preparation and service.
Brunch & Sandwiches
book a table for lunchStay in Touch
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In future we may tailor emails and online advertising based on your location and what you’ve shown an interest in. By clicking on ‘Yes Please’ on the above, you’re accepting our Privacy & Cookie Policy. Young & Co.’s Brewery, P.L.C and its group of companies are committed to protecting your data and it will be processed in accordance with our Privacy & Cookie Policy which can be found at www.youngs.co.uk/privacy-policy. Please read this before clicking ‘Yes Please’. Promoter: Young & Co.’s Brewery P.L.C, Riverside House, 26 Osiers Road, Wandsworth, London SW18 1NH. Registered in England & Wales Company No. 32762
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@TheAlbertKT2🍖Celebrate Father’s Day with a gorgeous roast beef this Sunday!🥩 Garlic and thyme roast chicken, lamb shoulder and… https://t.co/L0TptDsE8k
Jun 14