Take a seat Just relax and enjoy a good old seasonal British meal within the peacefulness of our beautiful dining room. We serve delicious dishes from morning till night so guests are welcome to join us for brunch, lunch or dinner. Book a table

Pub Classics The most popular dishes are the ones that make us appreciate hearty British winter classics that will always be our timeless favourites. Check out any one of our Sunday, Brunch & Lunch or Dinner menus. Book a table

Perfect Puddings Sometimes all you need to round off a winter's day is something sweet, soft and sticky. The Albert's selection of puddings are carefully chosen each season to make sure your desires are met. Book a table

Sunday Roasts Tender cuts of meat, succulent seasonal roast vegetables and the biggest Yorkshire puddings makes our Sunday roasts the best in Kingston. Sundays are for getting together, filling a plate with lots of fresh, mouth watering ingredients and eating so much that an afternoon nap is surely needed. Book a table

Wine list

Sample Menu Served Monday to Saturday from 12pm

Small Plates

Heritage tomatoes, buffalo mozzarella

wild garlic pesto (v)

Dorset crab salad

brown mayo, cucumber, chicory

Carrot, cumin and orange hummus

toasted sourdough (vg)

Halloumi fries

harissa yoghurt (v)

Pea, broad bean and wild garlic croquettes

(vg)

Somerset camembert

wild garlic pesto, radishes, chicory, little gem, sourdough

Ploughman's

marmalade glazed ham, pork and sage sausage roll, pickled onions, Sussex Charmer, celery, radish, beer bread

Dorset coppa

pickled rhubarb and chicory

Mains

The Albert beef burger

beer onions, cheese, iceburg, pickles, ketchup, mayo, fries

Beer battered cod

triple cooked chips, tartare sauce, mushy peas

Chicken, leek and smoked ham shortcrust pastry pie

purple sprouting broccoli, crushed Jersey Royals

Plant burger

beer onions, cheese, iceburg, pickles, ketchup, mayo, fries (vg)

Pork and apple sausages

crushed Jersey Royals, roast tomato and wild garlic salsa

Sunday Roasts

All served with beef dripping roast potatoes, creamed leeks & peas, maple roasted carrot, spring greens and rainbow chard, crushed celeriac, Yorkshire pudding and gravy

Striploin of beef

braised ox cheek

Pan roast chicken supreme

stuffed thigh

Bone in rib of pork

gammon croquette

Truffled cauliflower cheese tart

chestnut crumble (vg)

Sides

Cauliflower cheese

Pigs in blankets

Pork and sage stuffing

Yorkshire pudding

ox cheek gravy

Puddings

Apple, and rhubarb crumble

vanilla ice cream

We recommend to be served with Chorus Muscat Moelleux pudding wine

Sticky toffee pudding

salted caramel ice cream

We recommend the Chateau Pleytegeat Sauternes

Lemon tart

clotted cream

We recommend to be served with Ruby Port Ferreira pudding wine

Chocolate mousse

white chocolate cookie

We recommend to be served with LBV Port Ferreira

Wye Valley rhubarb & ginger fool

toasted almonds

We recommend to be served with Norton Cosecha Tardia Late Harvest Chardonnay

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Fish dishes may contain small bones. Tables of 8 or more are subject to a discretionary service charge of 12.5%

Everyone deserves a lunch that’s going to make them feel great for the rest of the day! Why not start your day with a plate of fresh avocado, scrambled eggs and watercress on an English muffin or tuck into a chicken and smoked bacon club sandwich with mixed leaves, tomato and mayonnaise.

Brunch & Sandwiches

book a table for lunch

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Sandwiches

All served in white or malted grain
Available Thursday, Friday and Saturday
Please check with pub regarding time availability

Carrot, cumin and orange hummus

pink pickled onion, vegan feta (vg)

Marmalade glazed ham

caper and parsley mayo

Sussex charmer

heritage tomato, wild garlic pesto

Beer battered cod

tartare sauce, lettuce

Add mug of soup or fries

Brunch

Available Thursday, Friday and Saturday
Please check with pub regarding time availability

Ox cheek benedict

wild garlic hollandaise

Crab royale

chicory, radish, poached eggs

Turkish eggs

poached eggs, soya yoghurt, harissa (v)

Jersey Royal and cauliflower hash

toasted pine nuts (vg)

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Fish dishes may contain small bones. Tables of 8 or more are subject to a discretionary service charge of 12.5%

Everyone deserves a lunch that’s going to make them feel great for the rest of the day! Why not start your day with a plate of fresh avocado, scrambled eggs and watercress on an English muffin or tuck into a chicken and smoked bacon club sandwich with mixed leaves, tomato and mayonnaise.

Brunch & Sandwiches

book a table for lunch

Share our menu

Back to the top
of the Menu

Sample Menu Served Monday to Saturday from 12pm

Small plates

Heritage tomatoes and buffalo mozzarella

wild garlic pesto (v)

Dorset crab salad

brown crab mayo, cucumber, chicory

Carrot, cumin and orange hummus

toasted sourdough (vg)

Halloumi fries

harissa yoghurt (v)

Pea, broad bean and wild garlic croquettes

(vg)

Somerset Camembert

wild garlic pesto, radishes, chicory, little gem, sourdough

Ploughman's

marmalade glazed ham, pork and sage sausage roll, pickled onions, Sussex Charmer, celery, radish, beer bread

Dorset Coppa

pickled rhubarb, chicory

Triple cooked chips

wild garlic mayonnaise

Lamb, rhubarb and chervil scotch egg

harissa yoghurt

Charred corn on the cob

heritage tomato, coriander salad

Purple sprouting broccoli

toasted almonds, lemon

Mains

The Albert beef burger

beer onions, cheese, iceburg, pickles, ketchup, mayo, fries

Beer battered cod

triple cooked chips, tartare sauce, mushy peas

Chicken, leek and smoked ham shortcrust pie

purple sprouting broccoli, crushed Jersey Royals

8oz 28-day aged Angus ribeye steak

triple cooked chips, wild garlic hollandaise, watercress

8oz 28-day aged Angus rump steak

triple cooked chips, wild garlic hollandaise, watercress

Plant burger

beer onions, cheese, iceburg, pickles, ketchup, mayo, fries

Pork and apple sausages

crushed Jersey royals, roast tomato and wild garlic salsa

Pea broad bean and wild garlic pearl barley risotto

vegan feta (vg)

Hot smoked salmon nicoise salad

Jersey Royals, heritage tomatoes, soft boiled egg

Puddings

Apple and rhubarb crumble

vanilla ice cream

We recommend to be served with Chorus Muscat Moelleux pudding wine

Sticky toffee pudding

salted caramel ice cream

We recommend the Chateau Pleytegeat Sauternes

Lemon tart

clotted cream

We recommend to be served with Ruby Port Ferreira pudding wine

Chocolate mousse

white chocolate cookie

We recommend to be served with LBV Port Ferreira

Wye Valley rhubarb & ginger fool

toasted almonds

We recommend to be served with Norton Cosecha Tardia Late Harvest Chardonnay

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Fish dishes may contain small bones. Tables of 8 or more are subject to a discretionary service charge of 12.5%

Everyone deserves a lunch that’s going to make them feel great for the rest of the day! Why not start your day with a plate of fresh avocado, scrambled eggs and watercress on an English muffin or tuck into a chicken and smoked bacon club sandwich with mixed leaves, tomato and mayonnaise.

Brunch & Sandwiches

book a table for lunch

Share our menu

Back to the top
of the Menu

Mains

Cheese burger

with ketchup and fries

£7.00

Fish and chips

£7.00

Mac and cheese

£4.25

Melted cheese sandwich with fries

£5.00

Sausage and mash or chips

£7.00

Roast beef

Only available on Sunday

£7.00

Roast turkey

Only available on Sunday

£7.50

Roast gammon

Only available on Sunday

£7.00

Pudding

Jude's ice cream

Choose from vanilla, strawberry, chocolate or salted caramel

£1.75

Everyone deserves a lunch that’s going to make them feel great for the rest of the day! Why not start your day with a plate of fresh avocado, scrambled eggs and watercress on an English muffin or tuck into a chicken and smoked bacon club sandwich with mixed leaves, tomato and mayonnaise.

Brunch & Sandwiches

book a table for lunch

Share our menu

Back to the top
of the Menu

Everyone deserves a lunch that’s going to make them feel great for the rest of the day! Why not start your day with a plate of fresh avocado, scrambled eggs and watercress on an English muffin or tuck into a chicken and smoked bacon club sandwich with mixed leaves, tomato and mayonnaise.

Brunch & Sandwiches

book a table for lunch

Share our menu

Back to the top
of the Menu

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Next, we tried out the menu for you and picked out our favourite dishes #seasonal #pubfood #newmenu https://t.co/2KnbNqcHFT

Apr 12