with rocket salad

with ham, poached eggs, watercress and hollandaise sauce

with fresh land cress

with mustard mayo and mixed leaf salad

with mixed salad, ale onions and horseradish mayo

on French bread

with mixed leaves, tomato and mayonnaise

with chili mayo and mixed leaf salad

on sourdough toast and salad

with honey, chilli, garlic glaze, sugar snaps

cod goujons, smoked mackerel pate, whitebait, cod fishcakes and tartare sauce

with truffle oil, cranberry sauce and toasted sourdough

Brie, black pudding scotch egg, salami, smoked ham, pork pie, gherkins, apple and sourdough bread

cheese, ale onions, shredded lettuce, ketchup, mayo, pickles and fries
Bacon, chorizo or Oxford blue 1

with coleslaw and fries
Bacon, chorizo or Oxford blue 1

triple cooked chips, mushy peas, tartare sauce

triple cooked chips, peppercorn sauce and watercress

with quinoa, kale, radish, cherry tomato, cucumber, toasted pumpkin seeds and lemon dressing

with crushed potatoes, mussels, and white wine sauce

with mash potato, onion rings and red wine gravy

with eggs and triple cooked chips

with croutons, Lincolnshire Poacher and anchovies

with potatoes, carrots, leeks, cream cheese, toasted sourdough

with vegan cheese, red onion, shredded lettuce, vegan mayo, fries

vanilla ice cream

with vanilla ice cream

with salted caramel ice cream

choose 1 for £4, 2 for £6 or 3 for £8, served with seeded crackers and apple and pear chutney: Organic Cornish brie; 24 Month Vintage Quickes cheddar; Oxford blue

strawberry sauce, fresh berries

Yellow Mellow rapeseed oil, balsamic vinegar & butter

with truffle oil, toasted sourdough

with piccalilli

with vegan ricotta cheese and cherry tomatoes

with chili and rocket salad

with blue cheese dip

with red onion jam and mixed leaf salad

with honey, chilli, garlic glaze, sugar snaps

cod goujons, smoked mackerel mousse, whitebait, crab cake and tartare sauce

Brie,oak smoked ham, pork pie, buffalo chicken wings, cocktail gherkins, piccalilli and ciabatta

tuffle oil, cranberry sauce and toasted sourdough

cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
Add bacon, chorizo or Oxford blue 1

with coleslaw and fries
Add bacon, chorizo or Oxford blue 1

with triple-cooked chips, mushy peas, tartare sauce

with triple-cooked chips, watercress and peppercorn sauce

quinoa, radish, cherry tomato, cucumber, grapes, toasted pumpkin seeds and lemon dressing

with crushed potatoes, mussels, white wine sauce

with mash potato, red wine gravy and onion rings

with tomato sauce, vegan cheese and bobby beans

with eggs and triple cooked chips

with croutons, Lincolnshire Poacher and anchovies

with carrots, potatoes, leeks, cream cheese, toasted sourdough

with vegan cheese, red onion, shredded lettuce, vegan mayo and fries

with Nutbourne tomatoes and house dressing

with chilli butter

with vanilla ice cream

with chocolate ice cream

with salted caramel ice cream

choose 1 for £4, 2 for £6 or 3 for £8, served with seeded crackers and chutney;
Oxford blue, 24 months vintage Quickes cheddar or Organic Cornish blue

with strawberry sauce, fresh berries

Yellow Mellow rapeseed oil, balsamic vinegar & butter

mustard mayo

garlic sourdough

with red onion jam and mixed leaf salad

toasted sourdough

with blue cheese dip

qoat's cheese, cherry tomatoes

with chilli mayo and mixed leaf

Cod goujons, mackerel pate, whitebait, fishcakes and tartare sauce

Brie, black pudding scotch egg, salami, smoked ham, pork pie, cocktail gherkins, apple, caramelised onion chutney, toasted sourdough

truffle oil, cranberry sauce, toasted sourdough

with horseradish

with stuffing

with olive oil, roasted potatoes and veggie gravy

apple sauce

with cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries

with triple-cooked chips, mushy peas, tartare sauce

with mash potato and red wine gravy

with croutons, Lincolnshire poacher and anchovies

with quinoa, kale, broad beans, grapes, blueberries, toasted pumpkin seeds and lemon dressing

served with homemade coleslaw and fries

tomato sauce, bobby beans, vegan cheese

with vanilla ice cream

with chocolate ice cream

choose 1 for £4, 2 for £6 or 3 for £8, served with crackers and chutney;
Oxford Blue, Cheddar or Brie

Vanilla, strawberry, chocolate or salted caramel

with salted caramel ice cream

homemade sauce, lettuce

red onion, bell peppers, herb remoulade

celery, chutney, crackers

chicken liver parfait, oak smoked ham, salami, chicken wings, cocktail gherkins, piccalilli, sourdough bread

Per Bottle

Per Bottle

Per Bottle

Per Bottle

Per Bottle

Argentina / Bold - Pepper - Damson

Australia / Blackberry - Pepper - Floral

South Africa / Rustic - Weighty - Blackberry

Chile / Soft - Vanilla - Blackberry

Australia / Silky - Strawberry - Cranberry

France / Smooth - Plum - Pepper

France / Jammy - Spicy - Blackberry

Italy / Earthy - Cherry - Juicy

Spain / Cranberry - Violet - Vanilla

Spain / Blackberry - Clove - Juicy

France / Elegant - Black Pepper - Violet

France / Elegant - Black Pepper - Violet

France / Elegant - Strawberry - Dry

France / Summer fruits - Crisp - Refreshing

France / Stone Fruit - Herbal - Delicate

France / Crisp - Summer - Opulent

Spain / Crisp - Summer Berries - Refreshing

Italy / Acacia - Zesty - Clementine

Italy

Italy

France

France

Italy

France

with toasted chestnuts & seeds, sourdough toast (v)

with pickled beetroot and celeriac remoulade

winter pickles, olives, sourdough toast

with walnuts, lemon, parsley (vg)

with Bloody Mary sauce, rosemary roast potatoes, Jerusalem artichokes, Brussels sprouts & chestnuts (vg)

with horseradish cream, roast shallots, Brussels sprouts & chestnuts with gravy

with fennel, leeks & samphire

with brandy butter ice cream

with salted caramel ice cream, toasted nuts & fruits (vg)

with orange & cranberry relish, cinnamon crumble

with custard

with toasted chestnuts & seeds, sourdough toast (v)

with caramelised onion & thyme chutney, pickled apple & watercress, sourdough toast

with pickled beetroot and celeriac remoulade

with crushed winter roots, savoy cabbage, and roasted apple

with Jerusalem artichoke puree, sprouting broccoli (vg)

with triple cooked chips, roasted shallots, bearnaise

fennel, leeks & smaphire

with brandy butter ice cream

with custard

with clotted cream

with salted caramel ice cream, toasted nuts & fruits (vg)

with quince jelly, celery, seeded cracker

Aperol, Prosecco, soda water, slice of orange

Beefeater Blood Orange gin, Prosecco, Fever-Tree Mediterranean tonic, orange wheel

Ketel One Peach & Orange Blossom, FeverTree Mediterranean Tonic, orange slice

Hendrick's Midsummer Solstice, Prosecco, Fever-Tree Indian Tonic, cucumber slice, lemon twist

Tanqueray Savilla, Prosecco, soda, slice of orange

Petite Odette Rosé, Fever-Tree Indian Tonic, sprig of mint, sliced strawberry

Two free range eggs, bacon, Cumberland sausage, tomato, mushrooms & sourdough toast

Two free range eggs, vegetarian sausage, tomato, mushrooms, avocado & sourdough toast

Two poached eggs on smashed avocado, sourdough toast

Two poached eggs, toasted English muffin, smoked Hepburn ham & homemade hollandaise sauce

Two poached eggs, toasted English muffin, smoked salmon & homemade hollandaise sauce

Two American pancakes, maple syrup

Kale, tomato & two poached eggs on sourdough toast

fresh mixed berries, vanilla yoghurt